Two Centuries of Floral Elegance
Founded in 1811 by Pierre-Nicolas Perrier and Rose Adélaïde Jouët, Perrier-Jouët quickly established itself as one of the most refined Champagne Houses in Épernay. Thanks to meticulous attention to viticulture and a passion for quality, the House soon became known for crafting delicately floral Champagnes—an identity that endures to this day.
From the beginning, Perrier-Jouët has placed a special emphasis on Chardonnay, sourcing grapes primarily from top-rated Grand Cru vineyards in the Côte des Blancs. These chalky soils confer subtle mineral nuances that, combined with cool fermentation and precise blending, yield Champagnes prized for their finesse and freshness. Over time, this signature style—light, floral, yet vibrant—has become synonymous with the House.
Perrier-Jouët’s connection to Art Nouveau—the influential early 20th-century movement that prized nature’s grace—extends well beyond the Belle Époque label. The House actively collaborates with contemporary artists who share its appreciation for beauty, innovation, and craft. This creative spirit harmonises with Perrier-Jouët’s enduring commitment to the environment, evident in sustainable vineyard practices and a respect for Champagne’s delicate ecosystem.
For more than two centuries, Perrier-Jouët has been a beacon of elegance, translating the subtle character of Chardonnay into luminous cuvées of charm and complexity. Whether savoured in the House’s emblematic anemone-adorned bottle or discovered through its modern-day releases, each sip reflects a legacy of floral beauty and artisanal finesse.
